Preparing kid lunches
Jump to navigation
Jump to search
This version has been updated for the 2007 California trip. (Previous version is archived here.)
preliminary stuff
- 7:30-7:45 wake up Zander, if he hasn't woken on his own; dispense meds (sulfur & stramonium)
- Fill water bottles if needed
- Z: bottle in green insulator sleeve
- B: normal sippy bottle
Zander's lunch
- 1 yogurt
- hard-boiled egg, peeled, in snack bag
- slice of watermelon - about 3/4" to 1" thick, in sandwich bag - or sliced kiwi (Chapel Hill Whole Foods only)
- frozen thingy goes in lid of lunchpack
- put lunchbox to left of water in fridge; Z knows where to find it
Benjy's lunch
- "Morning Os" + "Rainbow Rings": one snack bag each, in outside pocket of lunchpack
- these have both been unavailable at the CH Whole Foods; we're out of Rainbow Rings, and Morning Os may run out too
- 2 Fig Newmans - also in outside pocket
- meat goes in sandwich bag except hot dog, which can go in snack bag -- see whiteboard for rotation:
- "ham" = 2 slices of turkey ham (Wellshire Kids)
- "meat" = 2-3 slices of baloney from deli (round stuff in white paper); if frozen, microwave for 4 minutes at 10%
- "hot dogs": 1 hot dog
- apple -- remove labels; goes loose in lunchpack -or- strawberries in small rectangular plastic container (purple lid)
- blue freezer pack in corner of lunchpack main compartment
- water bottle goes next to freezer pack
- put lunchpack next to Zander's or somewhere nearby where B can see it